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Creaturefector
Chefector
Chefector
A Big Pile Of Tomatoes Is A Salad If You Say It Is
113
Comments
Albert Burneko
August 7, 2021
Chefector
Let’s Fry Some Green Tomatoes
83
Comments
Albert Burneko
July 10, 2021
The Defector Crewneck Sweatshirt Is Back In Stock
Bad news: It's getting colder. Good news: The best way to cover your forearms has returned. The critically acclaimed Defector crewneck sweatshirt has been restocked in all sizes. Now's the time to get one of our most popular items, printed with union labor in the USA.
Chefector
Smoke The Pork, Pull The Pork, And Put The Pork In A Sandwich
145
Comments
Albert Burneko
June 26, 2021
Chefector
Today’s Cocktail Is The White Rum Sour
103
Comments
Chris Thompson
June 18, 2021
Chefector
How To Make Nocino, The Black Potion That Is Summer’s Ode To Winter
83
Comments
Patrick Redford
June 14, 2021
Chefector
Let’s Make Some Slaw
131
Comments
Albert Burneko
June 12, 2021
Chefector
It Is Not Yet Tomato Time, Blasphemers
234
Comments
Albert Burneko
June 7, 2021
Chefector
Today’s Cocktail Is The Bloody Crusta
79
Comments
Chris Thompson
May 31, 2021
Chefector
Let’s Smoke Some Chicken On A Regular Charcoal Grill
113
Comments
Albert Burneko
May 29, 2021
Chefector
Today’s Cocktail Is The Bee Sting
72
Comments
Chris Thompson
May 21, 2021
Chefector
You Can Always Just Throw Together Some Seafood Stew
120
Comments
Albert Burneko
May 15, 2021
Chefector
Today’s Cocktail Is The Guy About Town
119
Comments
Chris Thompson
May 7, 2021
Chefector
Let’s Shuck And Eat Some Oysters
171
Comments
Albert Burneko
May 1, 2021
Chefector
Let’s Cook Some Black Bean Soup
94
Comments
Albert Burneko
April 17, 2021
Chefector
Let’s Make Our Own Damn Bitters And Remember The Great Happy Hours Of The Before Times
143
Comments
Chris Thompson
April 7, 2021
Chefector
Let’s Fry Up Some Crispy Seafood
119
Comments
Albert Burneko
April 3, 2021
Life Lessons
Stuff And Smother More Food, Goddammit
199
Comments
Chris Thompson
March 22, 2021
Chefector
Let’s Make Lobster Rolls
206
Comments
Albert Burneko
March 20, 2021
Chefector
Does Your Region Have Its Own Pizza Style? (No.)
602
Comments
Albert Burneko
March 17, 2021
Chefector
Let’s Make Some Delicious Limoncello, For It Is Limoncello Time
149
Comments
Chris Thompson
March 11, 2021
Chefector
Let’s Cook Some Chicken Cacciatore, And Pretend To Be Hunters
185
Comments
Albert Burneko
February 20, 2021
Chefector
Let’s Cook Some Chicken And Dumplings
123
Comments
Albert Burneko
February 6, 2021
Chefector
Let’s Make Banana Bread
210
Comments
Albert Burneko
January 23, 2021
Chefector
Let’s Make Some Butternut Squash Soup
104
Comments
Albert Burneko
December 12, 2020
Chefector
What I Cooked For Thanksgiving This Year
103
Comments
Albert Burneko
November 28, 2020
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